OCTOBER | ||||||
Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday |
1 Chocolate& Pralines (9am-5pm) | 2 Chocolate& Pralines (9am-5pm) | 3 | ||||
4 | 5 | 6 | 7 | 8 Art of French Pastry (9am-5pm) | 9 Art of French Pastry (9am-5pm) | 10 |
11 Intake: 3month Certificate Program | 12 | 13 | 14 Sugar Art (9am-5pm) Chef Treand | 15 Sugar Art (9am-5pm) Chef Treand | 16 Sugar Art (9am-5pm) Chef Treand | 17 Sugar Art (9am-5pm) Chef Treand |
18 | 19 | 20 | 21 | 22 Modern French Pastry (9am-5pm) | 23 Modern French Pastry (9am-5pm) | 24 |
25 | 26 | 27 | 28 | 29 Tea Cakes, Cookies&Bars (9am-5pm) | 30 Tea Cakes, Cookies&Bars (9am-5pm) | 31 |
Thursday, September 23, 2010
CLASS SCHEDULE: OCTOBER
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