SHORT CLASSES: MAY 2011

CLASS SCHEDULE: MAY 2011
SHORT CLASSES	DATE	DAY	TIME	FEE	ITEMS
CHEESECAKE	May 6th & 7th	Fri & Sat	9am-5pm	RM500	apricot chocolate cheesecake, citrus chilli cheesecake, New York cheesecake, Japanese cheesecake, chocolate cheesecake, green tea cheese cake
AIRBRUSH ON SUGAR ART	May 7th	Sat	9am-5pm	RM250	cast sugar, airbrush of woman's face
CUP CAKES	May 7th & 8th	Sat & Sun	9am-5pm	RM600	bake & cover cup cakes, pastillage, figurines, assemble cup cakes to one big cake
SAVOURY CANAPE	May 13th&14th	Fri & Sat	9am-5pm	RM500	mini quiche, mini bruschetta, savoury mille feuille, mushroom puff, cheese straw, cheese biscuit, cheese croissant, savoury scone, cheese choux
CHOCOLATE AMENITY	May 14th	Sat	9am-5pm	RM250	2 types of amenities : valentine, general & spray
CROQUEMBOUCHE	May 21st	Sat	9am-5pm	RM250	nougatine, choux buns, filling, montage
CHILDREN SPECIALTY CAKE	May 21st & 22nd	Sat & Sun	9am-5pm	RM600	Bake sponge cake, layer cake, decoration with figurines of gum paste
MODERN FRENCH PASTRY	May 27th & 28th	Fri & Sat	9am-5pm	RM500	Ninja cake, Mini Caramel profiterol, blacksesame macaron, peach filling, strawberry tart, French mille feuille, opera
VERRINE	May 28th	Sat	9am-5pm	RM250	tiramisu, chocolate mint cream pot,  panacotta with marinade berry, apple crumble, deco shooter
DESIGNER CAKE	May 28th & 29th	Sat & Sun	9am-5pm	RM600	draft design, structure the cake (styrofoam), decoration with gum paste, colouring, air brush