MARCH : SHORT CLASS SCHEDULE

CLASS SCHEDULE: MARCH 2011
	INTAKE DATE	DURATION	TIME	FEE
	March 5th	3months	Sat & Sun	RM5,000
CERTIFICATE PROGRAM IN PASTRY & BAKERY ARTS	March 9th	3months	Mo-Fri	RM10,600
	March 9th	6months	Mo-Fri	RM20,600
SHORT CLASSES	DATE	DAY	TIME	FEE
TEA CAKES, COOKIES & BARS	March 4th &5th	Fri & Sat	9am-5pm	RM500
PETIT FOURS	March 5th	Sat	9am-5pm	RM250
BREAKFAST BREADS	March 5th	Sat	9am-5pm	RM250
CHOCOLATE & PRALINES	March 11th & 12th	Fri & Sat	9am-5pm	RM500
BASIC BREADS	March 12th	Sat	9am-5pm	RM250
ALL CHOCOLATE	March 18th & 19th	Fri & Sat	9am-5pm	RM500
ART OF FRENCH PASTRY	March 18th & 19th	Fri & Sat	9am-5pm	RM500
MODERN FRENCH PASTRY	March 25th & 26th	Fri & Sat	9am-5pm	RM500
SUGAR ART WITH AIRBRUSH	March 26th	Sat	9am-5pm	RM250