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Tuesday, March 1, 2011

SHORT CLASSES: 11th & 12th MARCH






CHOCOLATE & PRALINES

March 11th & 12th
9am-5pm

500RM
Pistachio chocolate bar,

passion fruit caramel,

dark chocolate truffle,

white chocolate with raspberry filling,
BASIC BREADS

March 12th
9am-5pm

250RM
Soft rolls,
hard rolls,
Rye bread,
whole wheat bread 





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